Food for Thought (FFT) is a grassroots campaign held during the first week of October to educate people about FTD, while raising money to help fight the disease. It involves AFTD supporters from every state hosting events to start a public dialogue about this little known, life-altering disease. Event hosts can plan and organize any type of event as long as food is included. 

Last year CT was #1 in hosting the most events! Take a look. 

Follow us on Facebook to see the events for this year

For details about the program, check out the Food for Thought Toolkit and review a list of sample events and frequently asked questions go to the AFTD web site